KENYA POUR ME ANOTHER CUP - 16 oz.
ONE FULL POUND - Freshly Roasted Coffee
This one blew us away! A beautifully smooth and aromatic coffee that will give you the happies and leave you wondering how your cup got empty so fast!
Kenyan coffees are known for making the most delicious drip coffees and pour-overs. We chose this Kenyan coffee, because not only does it make great drip and pour-overs, it also makes an unusually delicious espresso! This is a sweet and highly aromatic bean that will fill your nose and your mouth with happiness.
*If you do not make a bean grind selection, WHOLE BEAN is the default.
For information about local delivery click HERE.
Roast Level: Medium
Flavor notes: Cane sugar, caramel, black tea, apricot, and lemon balm
Origin: Kenya
Farm: Othaya Farmer's Cooperative Society, established in the 1950s. The co-op sits 1825 meters (5987 feet) above sea level, right along the Ichamama River in Kenya.
Dry Process: washed & sun-dried
ONE FULL POUND - Freshly Roasted Coffee
This one blew us away! A beautifully smooth and aromatic coffee that will give you the happies and leave you wondering how your cup got empty so fast!
Kenyan coffees are known for making the most delicious drip coffees and pour-overs. We chose this Kenyan coffee, because not only does it make great drip and pour-overs, it also makes an unusually delicious espresso! This is a sweet and highly aromatic bean that will fill your nose and your mouth with happiness.
*If you do not make a bean grind selection, WHOLE BEAN is the default.
For information about local delivery click HERE.
Roast Level: Medium
Flavor notes: Cane sugar, caramel, black tea, apricot, and lemon balm
Origin: Kenya
Farm: Othaya Farmer's Cooperative Society, established in the 1950s. The co-op sits 1825 meters (5987 feet) above sea level, right along the Ichamama River in Kenya.
Dry Process: washed & sun-dried
ONE FULL POUND - Freshly Roasted Coffee
This one blew us away! A beautifully smooth and aromatic coffee that will give you the happies and leave you wondering how your cup got empty so fast!
Kenyan coffees are known for making the most delicious drip coffees and pour-overs. We chose this Kenyan coffee, because not only does it make great drip and pour-overs, it also makes an unusually delicious espresso! This is a sweet and highly aromatic bean that will fill your nose and your mouth with happiness.
*If you do not make a bean grind selection, WHOLE BEAN is the default.
For information about local delivery click HERE.
Roast Level: Medium
Flavor notes: Cane sugar, caramel, black tea, apricot, and lemon balm
Origin: Kenya
Farm: Othaya Farmer's Cooperative Society, established in the 1950s. The co-op sits 1825 meters (5987 feet) above sea level, right along the Ichamama River in Kenya.
Dry Process: washed & sun-dried